Set Meals

  • 4 Course Special

    £12.95

    Thursday & Sunday only. 1 Starter, choose from onion bhaji, pakora, bhuna prawn on puri, chingri masala, chicken chaat on puri, seekh kebab or chicken tikka, lamb tikka starter, tandoori wings, garlic mushroom on puri, chicken bhaji on puri OR sweet potato & chana chaat. 2 main dishes. Choose from any of the following curries: chicken, chicken tikka curry, beef, lamb, lamb tikka curry, prawn, vegetable, plain curry, dhansak, curry with mushrooms, madras, vindaloo, Sri Lanka, bhuna, dopiaza, rogan, pathia, korma, Malayan. 3 rice dishes, any rice from the menu. 4 Sundries plain or spiced poppadom

Starters

  • Bhuna Prawn On Puri

    £4.90

    Prawns cooked with herbs & spices served on a pancake

  • Chicken Chaat Masala

    £4.90

    Spiced with hot, sweet & sour flavour served with puri

  • Sas Ni Macchi

    £4.90

    A kebab made from tuna fish with herbs spices, garnished with onion & pepper

  • Panch Mishali

    £6.90

    Mix kebab for 1. A selection of sheek kebab, chicken & lamb tikka & pakora & king prawn

  • Dahi Baigan

    £4.90

    Grilled aubergines, stuffed with vegetables & topped with yoghurt

  • Kathi Kebab

    £5.90

    Lamb tikka rolled in battered chapati

  • Boro Chingri Bhuna

    £5.90

    Super king prawns cooked with garlic, ginger & onion, delicately spiced of medium dry consistency

  • Seekh Kebab

    £4.90

    Lean minced lamb, blended with special spices & cooked on skewers in a clay oven

  • Pakora

    £3.90

    Deep fried, crispy spiced lentils balls

  • Mirchia Aur Chingri

    £5.90

    Capsicum stuffed with prawns & cooked in mild spices, an excellent delicacy

  • Chatri Aur Paneer

    £5.90

    Garlic, mushrooms & cheese tikka served with stir-fried onion, pepper & fresh coriander

  • Classic Onion Bhaji

    £3.90

    Deep fried, crispy & spiced onion balls

  • Mix Platter

    £9.45

    Ideal for two people chicken & lamb tikka, onion bhaji & pakora

  • Jhinga Garlic Special

    £6.90

    Bangladeshi origin king prawn cooked with specially blended spices in garlic sauce

  • Sweet Potato Chaat

    £3.90

    Roasted cubes of sweet potato served with puri

  • King Prawn Butterfly

    £8.05

    King prawn coated in breadcrumbs & shallow fried

  • Vegetable Samosa Chaat

    £5.90

    Layers of spicy chickpeas & fried chopped samosas, topped with sliced onions

  • Veg Samosa

    £4.60

    Triangular shaped pastry filled special fried red onion with mixed vegetables

  • Chickpeas & Potato Tikki

    £4.90
  • Meat Samosa

    £4.60

    Triangular shaped pastry filled special fried red onion with mixed vegetables

  • Kurkuri Lentil Battered Okra

    £4.90
  • Pakora Supreme

    £5.90

    A selection of prawn, chicken & vegetables, dipped in garam flour & fried in butter, served with sweet & sour sauce

  • Maach Bhaza

    £4.90

    Crumbled tilapia fish fingers

  • Masala Batada Vada

    £4.90

    Spiced mashed potato balls in a garam flour batter

  • Lentil And Curry Leaf Soup

    £3.90

Tandoori Dishes

  • Chicken Tikka

    $

    Succulent boneless pieces of chicken. Prime pieces of lamb cut in cubes

  • Lamb Tikka

    $

    Succulent boneless pieces of chicken. Prime pieces of lamb cut in cubes

  • Tandoori Chicken

    $

    Half spring chicken on the bone

  • Tandoori Cocktail

    £11.95

    Mixed tandoori barbecue consists of pieces of chicken, lamb, tandoori chicken & seekh kebab

  • Shashlik

    £10.95

    Chicken or lamb barbecued on skewers with capsicum, tomatoes & onions

  • Tandoori King Prawn

    $

    Delicious king prawn carefully spiced, served on a sizzler with fresh green salad

  • Duck Tikka (Bangladeshi Origin)

    $

    Tender duck breast marinated in spices & grilled in a charcoal oven

  • Duck Tikka Shashlik (Bangladeshi Origin)

    £12.95

    Duck pieces flavoured with special spices & cooked onions, capsicum & tomatoes

  • Tandoori King Prawn Shashlik

    £12.95

    Bangladeshi origin king prawns flavoured with special spices & cooked onions, capsicum & tomatoes

  • Mach Tandoori

    $

    Monkfish, marinated & barbecued in tandoori, served with salad

New Tandoori Dishes

  • Punjabi Chicken Wings

    $

    In a chopped garlic, ginger & chilli yoghurt marinate

  • Haryali Chicken Tikka

    $

    In a mint, yoghurt, coriander & green chilli

  • Punjabi Chilli Chicken Tikka

    £11.95

    In a chilli, cumin, ginger & garlic marinate

  • Seekh Kebab Gilafi

    £10.95

    Minced lamb with bell peppers, onion & coriander

  • Adraki Champeen

    $

    Lamb chops marinated in a ginger, paprika & black pepper

  • Jaffrani Salmon

    $

    Cubed salmon in a honey, dill & saffron marinate

  • Citrus King Prawns

    $

    With chilli, lemongrass & kaffir lime leaves

  • Himalaya Grill

    $

    Includes chicken tikka, lamb chop, citrus prawn, seekh kebab & salmon tikka

House Specials

  • Beef Pista Milaan

    £9.95

    Topside of beef cooked with a blended mild spices

  • Karahi

    £9.95

    Medium hot spicy dish cooked with tomato & green peppers, tossed in butter

  • Chilli Rashan Balti

    £9.95

    Chicken or lamb tikka cooked similar to balti with extra garlic & green chillies. Fairly hot

  • Naga Special (Bangladeshi Origin)

    £9.95

    A very well known hot chilli pickle cooked with exotic herbs & spices

  • Chicken Cashew Curry

    £9.95

    Cooked with butter, garlic, ginger, whole cashew nut, almond powder, coconut cream, peanut butter & fried tomatoes

  • Duck Jalfrezi

    £11.95

    Cooked in fresh ground spices with tomatoes & green peppers & chillies

  • Naram Duck

    £11.95

    Roast supreme duck, cooked in a deliciously mild spiced honey

  • Duck Tikka Masala

    £11.95

    Special tikka duck barbecued in tandoor then cooked with fresh coconut & almond with a mixture of medium spices giving a unique taste & rich flavour

  • Puthana Vindaloo

    £9.95

    Chicken or lamb tikka cooked with onion, garlic, pepper, vinegar & cubes of potatoes. Fairly hot

  • Shahi Korma

    £9.95

    Authentic style, Indian korma, cooked with garlic, ginger, onion, yoghurt & a secret spice

  • Spice Grilled Chicken Tikka

    £9.95

    Cooked with marinated chicken tikka, onion, pepper & a special secret spice. It's served on a sizzler

  • Podhina Zaal Chicken

    £9.95

    Pieces of chicken breast marinated in chilli, mint & garlic sauce then cooked in a mixture of home ground spices

  • Goshtaba Dhaniwala (Bangladeshi Origin)

    £9.95

    Chicken or lamb cooked with green chillies, coriander & fresh roast ground spices giving an excellent flavour

  • Chilli Rashan Chingri

    £8.95

    Steam cooked prawns with garlic, cumin, coriander & chilli sauce

  • Hariali

    £9.95

    Lean chicken breast, marinated & cooked with fresh crushed garlic, ginger, green chilli, coriander, pinch of sugar, cream & spinach. The dish is of distinctive colour, hence the name (hariali) green

  • Shatkora

    £9.95

    A very well known citrus fruit cooked with fresh herbs & spices to produce, medium sour taste

  • Nawabi

    £9.95

    Tender pieces of chicken breast marinated & bbq over flaming charcoal & then cooked again in a wonderful subtle mango-flavoured creamy sauce. Mild to medium strength

  • Madhav Puri

    £9.95

    Chicken tikka, slightly hot bhuna style with honey & tamarind sauce. Recommended

Poultry Dishes

  • Chicken Bhuna

    £7.95

    Diced chicken with garlic, tomatoes, onion & freshly ground spices. Delicious medium dry

  • Chicken Dansak

    £7.95

    A dhansak is prepared with aromatic spices from the Indian sub-continent & is laced with lemon juice & prepared with lentils which together create a sharp, sweet & sour texture & taste

  • Chicken Dopiaza

    £7.95

    A medium strength dish where onions & spices are briskly fried

  • Chicken Korma

    £7.95

    A very mild dish, with fresh cream & coconut

  • Malayan Chicken

    £7.95

    Mild spices in which cream, banana & pineapple are used to create a unique flavour

  • Bengali Chicken Curry

    £9.95

    In a secret five spiced flavoured sauce

  • Murgh Chetti Nadi Madras

    £7.95

    Chicken in a spicy black pepper based sauce

  • Chicken Achar

    £9.55

    Breast of chicken cooked with fresh roast spices & dry red chillies giving special aroma by being marinated in traditional pickle, slightly hot

  • Chicken Biryani

    £8.95

    Served with vegetable curry sauce

  • Chicken Madras

    £7.55

    Pieces of chicken cooked in strong spices

  • Chicken Vindaloo

    £7.95

    Cooked in strong spices. Very hot

  • Chicken Rogan

    £7.95

    Medium hot cubes of chicken cooked with tomato, green peppers & garlic. Served in a special fresh tomato & onion sauce

  • Murgh Methi Palak

    £9.95

    Chunks of chicken marinated & cooked with ground chillies, with a generous helping of fresh fenugreek & spinach

Poultry Tikka Dishes

  • Chicken Tikka Bhuna

    £8.95

    Diced chicken with garlic, tomatoes, onion & freshly ground spices. Delicious medium dry

  • Chicken Tikka Dhansak

    £8.95

    Cubes of chicken prepared with lentils which together create a sharp, sweet & sour texture & taste

  • Chicken Tikka Masala

    £9.95

    Special tikka chicken barbecued in tandoor then cooked with fresh coconut & almond with a mixture of medium spices giving a unique taste & rich flavour

  • Chicken Tikka Korma

    £8.95

    A preparation of mild spices in which cream & coconut is used to create the delicacy of its flavour & creamy texture

  • Chicken Tikka Sri Lanka

    £8.95

    Prepared with coconut & strongly spiced for a hot taste

  • Chicken Tikka Singapore

    £8.95

    Fairly hot cooked with okra

  • Chicken Tikka Rogan

    £8.95

    Medium hot cubes of chicken cooked with tomato, green peppers & garlic. Served in a special fresh tomato & onion sauce

  • Chicken Tikka Pathia

    £8.95

    The characteristics of this dish is derived from the use of tomatoes & a mixture of hot spices

  • Murgh Tikka Makhani Masala

    £9.95

    Tikka chicken in a rich creamy sauce, preparation of the sauce consists of batter, fresh cream ground almonds, coconut & mango flavour with a mixture of mild spices

  • Chicken Tikka Biryani

    £9.95

    Served with vegetable curry sauce

  • Chicken Tikka Jalfrezi

    £8.95

    Pieces of tikka spring chicken cooked in a special sauce with capsicum, onion & tomatoes, served on a sizzle

  • Chicken Tikka Madras

    £8.55

    Cubes of chicken cooked in strong spices

  • Chicken Tikka Vindaloo

    £8.55

    Cooked in strong spices. Very hot

Balti Dishes

  • Mixed Balti

    £10.95

    Chicken, lamb, prawn

  • Balti Garlic Chicken Saag

    £9.95
  • Balti Chicken

    £8.55
  • Balti Chicken Tikka

    £8.95
  • Balti Special Garlic Chicken Tikka

    £10.25
  • Balti Lamb

    £9.95
  • Balti Garlic Tandoori King Prawns

    £11.95

Lamb Dishes

  • Lamb Bhuna

    £8.55

    Diced lamb with garlic, tomatoes, onion & freshly ground spices. Delicious medium dry

  • Lamb Dhansak

    £8.55

    Diced lamb prepared with lentils which together create a sharp, sweet & sour texture & taste

  • Lamb Rogan Josh

    £8.55

    Medium hot tender lamb cooked with tomato, green peppers & garlic. Served in a special fresh tomato & onion sauce

  • Lamb Dopiaza

    £8.55

    A medium strength dish where onions & spices are briskly fried

  • Saag Gosht

    £8.95

    Spring lamb cooked with fresh spinach, herbs, garlic flavoured with fenugreek & fresh coriander

  • Lamb Tikka Masala

    £10.95

    Specially marinated lamb barbecued then cooked on a mildly spiced sauce

  • South Indian Lamb Pepper Fry

    £9.50

    With black pepper & curry leaf, served spicy

  • Lamb Pasanda

    £8.95

    Fillet of lamb cooked in fresh cream, cultured yoghurt with couscous, almonds & cashew nuts in a subtle delicate sauce

  • Lamb Tikka Bhuna

    £8.55

    Cubes of marinated lamb barbecued & cooked with garlic, tomatoes, onions & freshly ground spices. Delicious medium dry

  • Lamb Jalfrezi

    £8.95

    Cubes of lamb cooked in a special sauce with capsicum, onion, tomatoes, served on a sizzler

  • Lamb Biryani

    £9.95

    Served with vegetable curry sauce

  • Lamb Madras

    £8.55

    Diced lamb cooked in strong spices

  • Lamb Vindaloo

    £8.55

    Cooked in strong spices. Very hot

  • Railway Lamb Curry

    £11.90

    Cubed lamb with baby potatoes in a curry leaf, coconut, mustard seed & onion sauce. Served with saffron rice

Seafood Dishes

  • Prawn Bhuna

    £7.95

    Prawns cooked with tomato & capsicum, medium spices & served win a special thick sauce

  • Prawn Dopiaza

    £7.95

    A medium strength dish with onion & spices briskly fried

  • Prawn Saagwala

    £8.95

    Prawns & fresh spinach mostly cooked with garlic, ginger & cumin & a mixture if herbs & spices, garnished with coriander

  • King Prawn Bhuna

    £10.95

    King prawns cooked with tomato & capsicum, medium spices & served in a special thick sauce

  • Tandoori King Prawn Masala

    £12.95

    Charcoal grilled king prawns cooked with a special unique masala sauce

  • Prawn Biryani

    £9.95

    Served with vegetable сurry sauce

  • King Prawn Biryani

    £12.95

    Served with vegetable curry sauce

  • Grilled Garlic Tandoori King Prawn

    £12.95

    Served with salad

  • Madras Prawn

    £7.95

    Prawns cooked with strong spices

  • King Prawn Sabzi Bahar

    £12.95

    King prawns stir-fried with capsicum, tomato & bhindi in a mixture of aromatic Indian spices

  • King Prawn Saffron

    £14.90

    King prawns cooked with a special blend of appropriate spices, aromatic saffron & fresh herbs. Served with saffron rice, brinjal bhaji, crispy okra

  • Malabar Chingri

    £9.95

    In a ginger, turmeric & coconut sauce

  • Hara Pyaz Jhinga

    £12.95

    Succulent king prawns cooked with onion & tomatoes, tossed with spring onions & fresh garlic

  • Ayre Jalfrezi

    £10.95

    Fillet of ayre in a terrific hot spicy sauce of green chillies, turmeric, garlic & ginger

  • Korai Ayre

    £10.95

    Fillet of ayre cooked in the Korai with green chillies, fresh ginger, garlic, tomatoes, onions & capsicum

  • Macheyr Jhul

    £10.95

    Fresh salmon cooked in a sauce of specially blended spices, a typical traditional fresh curry

Vegetable Dishes

  • Paneer Dil Bahar

    £8.95

    Indian cheese & mushrooms in a cashew nut sauce

  • Kadhai Paneer

    £8.95

    Indian cottage cheese smeared with tomato, capsicum & pounded spices

  • Subz Falguni

    £8.95

    Melange of vegetables stir-fried in a tomato & garlic gravy

  • Kofta Haryali

    £8.95

    Spiced Indian cheese & vegetable dumplings in pureed spinach gravy, with garam masala, fenugreek & a hint of cream

Sides

  • Saag Paneer

    £4.55

    Spinach & cheese

  • Sabzi Bhaji

    £4.55

    Mixed vegetable cooked in medium spices, its dry

  • Begun Bhaji (Bangladeshi Origin)

    £4.55

    Aubergine cooked with special spices, hot, medium a unique dish house speciality

  • Bhindi Bhaji

    £4.55

    Tender okra, stir-fried with herbs & spices

  • Aloo Gobi

    £4.55

    Fresh cauliflower & potatoes cooked with medium spices

  • Mushroom Bhaji

    £4.55

    Fresh mushrooms, mostly cooked with onions

  • Saag Bhaji

    £4.55

    Fresh spinach with garlic & onions

  • Aloo Kulcha

    £4.55

    Spicy hot potatoes

  • Saag Aloo

    £4.55

    Fresh spinach cooked with potatoes

  • Tarka Dal

    £4.55

    Lentil flavoured with garlic

  • Vegetable Curry

    £4.55

    Mixed vegetables in a medium spicy sauce

  • Chana Saag

    £4.55

    Fresh spinach cooked with chickpeas in the raj style with garlic & onions

  • Raita

    £4.55

    Cultured yoghurt & herbs with cucumber, bananas or onions

Rice Dishes

  • Pilau Of The Day

    £4.55
  • Bombay Pilau

    £3.55

    Lemon, lime, fresh coriander

  • Coconut Rice

    £3.95

    Pilau rice with coconut

  • Butter Rice

    £3.95

    Pilau rice with fresh butter

  • Nut Rice

    £3.95
  • Chilli Rice

    £3.50

    Pilau rice with green chillies

  • Vegetable Rice

    £3.95
  • Garlic Rice

    £3.95
  • Boiled Rice

    £3.20
  • Onion Rice

    £3.95
  • Mushroom Rice

    £3.95
  • Egg Rice

    £3.95
  • Plain Pilau Rice

    £3.50
  • Keema Rice

    £3.95

    Pilau rice with mince meat

Bread

  • Plain Naan

    £2.95
  • Tikka Naan

    £3.50
  • Keema Naan

    £3.50
  • Garlic Naan

    £3.50
  • Garlic & Fresh Coriander Naan

    £3.95
  • Cheese & Fresh Garlic Naan

    £3.95
  • Garlic & Green Chilli Naan

    £3.95
  • Keema & Fresh Garlic Naan

    £3.95
  • Cheese Naan

    £3.50
  • Chilli Naan

    £3.50
  • Onion Naan

    £3.50
  • Mozzarella & Coriander Naan

    £3.95
  • Peshwari Naan

    £3.90
  • Puri

    £1.75

Sundries

  • Masala Chips

    £3.95
  • Paratha

    £2.95
  • Stuffed Paratha

    £3.25
  • Rumali Chapati

    £1.95
  • Papadum Plain

    £1.20
  • Assorted Pickle

    £3.95
  • Papadum Spicy

    £1.20
  • Kachumber Salad

    £2.50

    Finely chopped onion, tomato & cucumber with a hint of chilli. Recommended with any meal

  • Mumbai Green Salad

    £2.95

    Cucumber, carrots, tomatoes, onion & lettuce

Drinks

  • Coke (330ml)

    £1.25

    Original

  • Diet Coke (330ml)

    £1.25
  • Lemonade (330ml)

    £1.25
  • Fanta Lemon (330ml)

    £1.25
  • Cobra Beer (330ml)

    £3.25

    Glass bottle. Abv 4.5%

  • Fanta Orange 330ml (330ml)

    £1.25
  • J2O Apple & Raspberry

    £1.95

    Glass bottle

  • J2O Orange & Passion Fruit

    £1.95

    Glass bottle

  • Budweiser Beer (300ml)

    £3.25

    Glass bottle. Alc. 4.5% vol

  • Fanta Fruit Twist (330ml)

    £1.25
  • Fanta Pineapple & Grapefruit (330ml)

    £1.25

    Lilt. Pineapple & grapefruit

  • Kopparberg Mixed Fruit Cider (500ml)

    £4.25

    Alc. Abv 4% vol. A delicious punch of raspberry & blackcurrant flavour - chilled refreshingly light

  • Sprite (330ml)

    £1.00
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The Himalaya of Chester-Le-Street, located at 11 S Burns, Chester-le-Street DH3 3EZ, UK, offers a vibrant menu that showcases the rich flavors of traditional Indian and Himalayan cuisine. Known for its welcoming ambiance and authentic dishes, this restaurant delivers a blend of familiar favorites and unique offerings that cater to a variety of tastes.

The Himalaya of Chester-Le-Street Menu boasts an impressive range of appetizers, mains, and desserts. Popular starters include the Samosas-crispy and packed with spiced vegetables or meat fillings-and the Chicken Pakora, which delivers a crunchy exterior with tender, flavorful chicken inside. For mains, the Lamb Rogan Josh is a standout, offering tender lamb cooked in a rich, aromatic gravy that’s both satisfying and comforting. The Chicken Tikka Masala, another crowd favorite, features tender chicken pieces in a creamy, mildly spiced sauce that balances well with the restaurant’s freshly made naan bread.

Vegetarian options are plentiful, with dishes like Aloo Gobi (potatoes and cauliflower cooked with cumin and turmeric) and Palak Paneer (spinach and paneer cheese in a mild, flavorful sauce), both providing rich flavors without overwhelming heat. For those looking for something unique, the Momo-a type of Tibetan dumpling filled with either meat or vegetables-is a must-try, reflecting the restaurant’s Himalayan roots.

The dessert menu includes classic Indian sweets such as Gulab Jamun, which are warm, sugary dumplings perfect for ending the meal on a sweet note.

What sets The Himalaya of Chester-Le-Street apart is not just its quality food but the attentive service and family-friendly atmosphere. The staff ensures a memorable dining experience, making it a must-visit for those seeking authentic Indian and Himalayan cuisine in Chester-le-Street.